Agriculture Expanding in Hinterland Communities
Local Development Low Carbon Development News

Agriculture Expanding in Hinterland Communities

Agriculture in Guyana’s hinterland regions is undergoing significant expansion, transitioning from subsistence farming to community-based farming.

Minister of Amerindian Affairs, Pauline Sukhai, shared that the construction of 17 shade houses has played a pivotal role in this transformation.

The move towards community-based agriculture is evident in the shift from individual subsistence farming to larger community plots.

Several communities, including Kumu and Moca Moca, have been pioneers in this shift, cultivating crops like rice and peas on a larger scale.

The development is part of an effort to enhance food production and sustainable agricultural practices in hinterland regions.

In 2023, approximately 261 million dollars were allocated for agricultural development in hinterland communities through Presidential grants, supporting 38 projects.

Notably, 17 shade houses were constructed at a cost of around 85 million dollars.

Minister Sukhai highlighted the growing demand for shade houses, emphasizing their importance in advancing food production in various villages.

President Irfaan Ali has expressed the feasibility of constructing shade houses in communities with school feeding programs.

Efforts are also underway to improve transport infrastructure for the efficient transportation of produce from hinterland regions.

The commitment to agricultural expansion and community-based farming reflects a broader strategy to enhance food security, promote sustainable practices, and uplift livelihoods in Guyana’s hinterland communities.

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